A chocolat-ey something is a must at any super bowl party. These death by chocolate blender brownies are extra rich, dark and fudgy, and sweetened with only fruit and honey + the cacao adds a dose of antioxidants. 

Not only are they dangerously delicious, they’re super easy to make. Throw everything in the blender, pour it in a pan, and bake!

Ingredients

1 cup mashed banana (about 2)

2 eggs

2 teaspoon vanilla extract

2 tablespoons coconut milk

½ cup dairy-free chocolate chips (any type)

1 cup cacao powder

¼ cup honey

½ teaspoon baking soda

Instructions

1. Preheat oven to 355 and grease a 9x9 inch baking dish.

2. Place everything in blender except baking soda and puree until smooth.

3. Pulse in baking soda to add a little at a time and spread batter into prepared dish.

4. Bake for 25-30 minutes, or until knife comes out clean.

5. Let cool and let the indulging begin…

Recipe courtesy of Delicious Obsessions