Warm up and get ready for a great day with a bulgur breakfast bowl. Vegan, dairy-free, delicious!
Ingredients
- 1 C cooked bulgur
- 1/2 C almond/nut milk, warmed
- 1 T maple syrup, agave nectar or coconut nectar
- 3 T Monukka raisins
- 1 banana sliced
- coconut for sprinklng
Assemble and enjoy!