Apple Cinnamon Waffles with Honey Almond Butter Collagen Syrup

Don’t pigeon-hole your breakfast! This innovative, healthy take on the morning classic is positively divine (and nutritious). You'll never taste the collagen, but you'll get the effects of strengthening, hydrating and protecting your skin. That's a great way to start the day!

Waffle Ingredients

Serves 1

1 large apple (finely chopped in a food processor) or ¾ cup chunky applesauce

3 tablespoons cassava flour or oat flour

1 tablespoon ground flaxseed

2 large eggs

½ tablespoon ground cinnamon

Honey Almond Butter Collagen Syrup

1 scoop NeoCell Collagen Powder

½ tablespoon honey

1½ tablespoons almond butter

1 tablespoon non-dairy milk


1. Heat waffle iron. In a bowl, combine chopped apple (or applesauce), flour, flaxseed, eggs and cinnamon; blend with a whisk.

2. Spray surface of waffle iron with nonstick spray. Add batter to waffle iron and cook according to appliance directions.

3. Meanwhile, whisk together syrup ingredients in a bowl. Drizzle syrup over warm waffle and enjoy!

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